Last update:

Cardiology news

Blood vessels activate self-defense response that may slow atherosclerosis progression

A study by researchers at Baylor College of Medicine and collaborating institutions reveals a previously unrecognized way blood vessels can protect themselves from damage and slow the development of atherosclerosis. The findings, ...

Cold skin, hot heart, one gene: Hidden temperature switch decides where disease appears

The saying "cold hands, warm heart" is usually meant metaphorically—but new research from UC Davis School of Medicine and collaborating institutions suggests it has a striking biological parallel.

Health care costs reach a breaking point

With health care costs constituting a major source of concern across the U.S., the American Heart Association, a relentless force changing the future of health for everyone, everywhere, today released a Presidential Advisory ...

AI model could warn of cardiac arrest 10 to 15 minutes early

Perelman School of Medicine cardiologist Rajat Deo has been studying electrocardiographic (ECG) data and cardiac rhythms for nearly two decades at Penn. He says that every second, hospitals generate "enormous streams of ECG ...

Plant-based eating may reduce inflammation

Consuming a plant-based diet may help lower levels of a key marker of inflammation in the body, according to analysis of clinical trials led by University of Warwick researchers. The study, published in Nutrition, Metabolism ...

Stopping GLP-1 drugs can quickly erase cardiovascular benefits

Following a rapid increase in popularity of GLP-1 drugs for diabetes and weight loss, such as semaglutide and tirzepatide, approximately one in eight U.S. adults now take these medications, which also provide cardiovascular ...

Using AI to improve standard-of-care cardiac imaging

Heart disease is the leading cause of adult death worldwide, making cardiovascular disease diagnosis and management a global health priority. An echocardiogram, or cardiac ultrasound, is one of the most commonly used imaging ...

Ultra-processed foods linked with serious heart problems

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, in a study being presented ...

Research finds links among work, diet and chronic illnesses

Two related studies published recently by international teams—including researchers with the UCLA Fielding School of Public Health and the UCLA Joe C. Wen School of Nursing—examined how diabetes, heart disease and other chronic ...

Have a heart—caregivers need care, too

Living with a chronic medical condition after surviving a heart attack or stroke may come with additional health and personal care needs. Often survivors must rely on a family member or close friend to help. However, there's ...

Fat in muscle hastens limb loss, study shows

For decades, treatment of peripheral artery disease has focused almost exclusively on restoring blood flow. Now, new research from University of Florida scientists suggests that what happens inside the muscle, not just inside ...

ACC/AHA guidelines updated for dyslipidemia management

In a clinical practice guideline issued by the American College of Cardiology, the American Heart Association, and nine other leading medical associations, updated recommendations are presented for managing dyslipidemia. ...

Vaping: Emerging harms health systems can't ignore

When e-cigarettes first appeared around 2010, they were hailed as a breakthrough: nicotine delivery without the toxic tar and combustion byproducts of traditional cigarettes. Public health bodies cautiously endorsed them ...