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Cardiology news

Heart, metabolic and inflammatory risk patterns found to differ markedly between men and women with obesity

New research being presented at this year's European Congress on Obesity (ECO) in Istanbul, Turkey (May 12–15), reveals distinct patterns of heart, metabolic, and inflammatory health risks between men and women living with ...

Food delivery for heart failure patients shows high uptake, may boost quality of life

A clinical trial led by UT Southwestern Medical Center researchers demonstrates that providing healthy food directly to patients recovering from heart failure is feasible and well accepted—and could improve quality of life—helping ...

Researchers use earbuds to monitor heart health

Carnegie Mellon researchers have proven that widely available earbuds can double as heart-monitoring devices, capturing subtle cardiac activity with near-clinical accuracy and potentially expanding access to long-term, at-home ...

Sleep patterns may reveal hidden heart risks

People whose sleep apnea changes dramatically from night to night are 30% more likely to have a heart attack, stroke, or heart failure, reveals a new study from Flinders University. The research, published in the journal ...

Study identifies genetic drivers of resistant hypertension

Cedars-Sinai investigators have identified distinct genetic variants associated with resistant hypertension, a type of high blood pressure that remains uncontrolled despite medication. Their findings, published in the journal ...

AED algorithm could improve location of lifesaving devices

Cedars-Sinai Health Sciences University investigators and colleagues created an algorithm designed to use data on sudden cardiac arrests to determine the best public locations for lifesaving devices called automated external ...

Ultra-processed foods linked with serious heart problems

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, in a study being presented ...

Research finds links among work, diet and chronic illnesses

Two related studies published recently by international teams—including researchers with the UCLA Fielding School of Public Health and the UCLA Joe C. Wen School of Nursing—examined how diabetes, heart disease and other chronic ...

Have a heart—caregivers need care, too

Living with a chronic medical condition after surviving a heart attack or stroke may come with additional health and personal care needs. Often survivors must rely on a family member or close friend to help. However, there's ...

Fat in muscle hastens limb loss, study shows

For decades, treatment of peripheral artery disease has focused almost exclusively on restoring blood flow. Now, new research from University of Florida scientists suggests that what happens inside the muscle, not just inside ...

ACC/AHA guidelines updated for dyslipidemia management

In a clinical practice guideline issued by the American College of Cardiology, the American Heart Association, and nine other leading medical associations, updated recommendations are presented for managing dyslipidemia. ...

Vaping: Emerging harms health systems can't ignore

When e-cigarettes first appeared around 2010, they were hailed as a breakthrough: nicotine delivery without the toxic tar and combustion byproducts of traditional cigarettes. Public health bodies cautiously endorsed them ...