Last update:

Weight management news

How big tobacco helped shape the design of ultra-processed foods

A new UC San Francisco study reveals how Philip Morris Companies Inc. used cigarette research, flavor engineering, and behavioral science to turn Lunchables into one of America's most successful ultra-processed foods for ...

Empty stomach, vivid cravings: Hunger boosts imagined smell and flavor of food

People are often told not to go to the supermarket on an empty stomach. Findings from a new University of Otago—Ōtākou Whakaihu Waka study potentially explain this theory, revealing that the way we think about food changes ...

Why drinking alcohol may make you reach for chips and pizza

Drinking alcohol may lead people to overconsume savory ultra-processed foods, according to new research from the University of Sydney's Charles Perkins Centre, with researchers suggesting this may contribute to excess energy ...

Move more for your health, not just for the scale

With obesity now affecting more than 40% of U.S. adults and fueling rising rates of heart disease, a new scientific statement from the American Heart Association calls for a comprehensive treatment approach that puts physical ...

Obesity may influence how breast cancer spreads

Obesity may change how early-stage breast cancer becomes invasive, according to a study by University of Oklahoma researchers published in The American Journal of Pathology.

Weight-loss program helps women battling breast cancer

Women battling breast cancer can benefit from a phone-based weight loss program, according to a new study. The Breast Cancer Weight Loss (BWEL) program helped women drop excess pounds, improve their physical function and ...