Low calorie foods may help people lose weight but there is often a problem that people using them do not feel full. New research published in BioMed Central's open access journal Flavour shows that subtle manipulations of ...
Oct 30, 2012
Eating at least two servings of oily fish a week is moderately but significantly associated with a reduced risk of stroke, finds a study published in British Medical Journal .
Oct 30, 2012
Waiting too long after a hysterectomy to begin radiation therapy may increase the risk of uterine cancer recurrence, according to a new study from researchers at Henry Ford Hospital in Detroit.
Oct 30, 2012
New research shows a simple reason why even the most intelligent, complex brains can be taken by a swindler's story – one that upon a second look offers clues it was false.
Oct 30, 2012
New research reports that women with systemic lupus erythematosus (SLE) have a two-fold increase in risk of preeclampsia—a dangerous condition in which pregnant women develop high blood pressure (hypertension) and protein ...
Oct 30, 2012
Researchers at Case Western Reserve University have found a way to create three-dimensional maps of the stress that circulating blood places on the developing heart in an animal model – a key to understanding triggers of ...
Oct 30, 2012
High levels of vitamin D are associated with protection against bladder cancer, according to a multidisciplinary study coordinated by molecular biologists and epidemiologists from the Spanish National Cancer Research Centre ...
Oct 30, 2012
