An international research team led by the A*STAR Genome Institute of Singapore (A*STAR GIS) has developed HERRO, an artificial intelligence (AI) tool that could make it easier and more cost-effective to produce complete, ...
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The World Health Organization's chief told AFP on Wednesday that he welcomed Washington's stated intention to re-engage with the Gavi vaccine alliance, voicing hope it might also decide to rejoin the WHO.
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There's a lot of buzz about the gut microbiome—the trillions of microbes that help us digest food and support the immune system. But your mouth is also home to its own highly specialized microbial community, and new research ...
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University of Rhode Island graduate student Adeleke Justin Akinkurolere will present ground-breaking research on ingestive behaviors at NUTRITION 2026, an international gathering of nutrition professionals on July 25–28 in ...
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Postpartum and perinatal depression are known challenges for those going through pregnancy, but there has been less focus on the more prevalent disorder of anxiety.
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Researchers at the Icahn School of Medicine at Mount Sinai have identified a previously hidden druggable site in a cancer-related protein that could open the door toward the development of a new generation of more precise ...
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Researchers at Umeå University have shown in a new study that the environment in the womb can leave lasting imprints on the immune system and influence the risk of developing Type 1 diabetes, even when the genetic background ...
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Across partisan lines, Americans broadly believe ultraprocessed foods are addictive and harmful—expressing attitudes strikingly like those that spurred regulation of the tobacco industry, new Cornell-led research finds.
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To address the growing problem of overprescribing for seniors, a new Canadian guideline is calling for routine medication reviews. In Canada, roughly two in three adults age 65 or older take five or more medications. While ...
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A new UC San Francisco study reveals how Philip Morris Companies Inc. used cigarette research, flavor engineering, and behavioral science to turn Lunchables into one of America's most successful ultra-processed foods for ...
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